No. 79 Clay Pot Rice Noodle Menu

No. 79 Clay Pot Rice Noodle in Hobart presents a menu that leans heavily into comforting Chinese-style rice noodle soups and hearty street-food inspired sides, offering a broad mix of spicy, sour, and braised flavor profiles. The standout value-driven section is the 40% Off Thursday selection, featuring highlights like Crazy Thursday Meal, Tomato Spicy Rice Noodles, and Braised Beef Rice Noodles, which set the tone for the restaurant’s bold and budget-friendly approach. The core Rice Noodle range is especially diverse, with options such as Chong Qing Hot Pot Rice Noodle, Tomato Beef Rice Noodle [No Spicy], Pickled Cabbage Beef/Fish Rice Noodle [Spicy], Spicy Beef/Fish Rice Noodle, and Pork Bone Soup Beef/Fish Rice Noodle, each emphasizing rich broths and customizable heat levels.

The Single Set Meal combinations add extra variety and value, pairing dishes like Tomato Beef Rice Noodle + Sausage + Herbal Tea Drink, Braised Beef Rice Noodles + Pumpkin Bean Paste Pancake [4pcs], and Sichuan Green Pepper Rice Noodle (Little Spicy) + Sweet Potato Flour, making them ideal for a full, satisfying meal. Beyond noodles, the menu expands into rice dishes such as Golden Flavor Egg Fried Rice, Char Siu and Sausage Rice, and Tomato and Egg Fried Rice, alongside snacks and sides like Vegetable Spring Rolls [4pcs], Sweet Fried Bun [6pc], and Pumpkin Bean Paste Pancake [4pcs].

The fried section adds a street-food crunch with items including Crispy Chicken Skewers [5], Squid Skewers, and Chicken Frame, while drinks like Herbal Tea Drink and Genki Forest beverages round out the experience. Overall, the menu at No. 79 Clay Pot Rice Noodle feels expansive, comfort-focused, and designed for both quick meals and hearty, flavor-packed dining.